Cottage Spice Co.


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Oils; Olive, Nut, Truffle & more

Essential Oils

Wine & Flavor-Infused Vinegars

Balsamic Vinegars

Meat, Fish & Vegetable Rubs

Marinades, Dressings & Vinaigrettes

Tapenades, Pate, & Condiments

Chutneys & Fruit Spreads

Jams, Preserves, Confits, Honey, Syrup & Sugar

Peanut Butter

Savory / Pasta Sauces

Pasta, Rice & Soup

Pancake, Oatmeal, Cookies & Mixes

Coffee

Tea & Mulling Spices

Hot Chocolate/Cocoa

Candy, Nuts, Granola & Popcorn

French Presses, Hot Chocolate Maker, Teapots

Salt & Pepper Mills, Nutmeg Graters & Cookbooks

Cookware/Serving/Kitchen Gadgets

Hot Deals : Coming Soon!!

Gluten-Free Coming Soon!!

Specials

Each month the Cottage Spice Co. offers a featured selection of ingredients and special recipe ideas.

Moroccan Olive Oil

Unit Price : $ 18

Quantity

Moroccan Extra Virgin Olive Oil is pressed using 100% Picholine Olives grown in the foothills of the Atlas Mountain range. The flavor opens cleanly with the flavor of ripe and green olives. 12.75 oz.

ON SPECIAL Parfum Des Oliviers Meat & Poultry Oil

Unit Price : $ 26.25

Quantity

Gerard Boyer is a renowned French Chef who has shared his love of cooking with thousands of people over the last 47 years. The blend of marrow (pumpkin) seed oil and extra virgin olive oil reveals the flavours of meat and poultry with a smoked and roasted taste, ideal for marinades. 17 oz. Recommended for: roasts, tartare, and carpaccio dishes. For cooking and seasoning. This oil regularly retails for $34.99...on special only while supplies last! This is a savings of $8.74 per bottle.

ON SPECIAL Parfum Des Oliviers Oil for Fish

Unit Price : $ 26.25

Quantity

Gerard Boyer is a renowned French Chef who has shared his love of cooking with thousands of people over the last 47 years. This oil regularly retails for $34.99...on special only while supplies last! This is a savings of $8.74 per bottle. The Parfum des Oliviers for Fish is a blend of cold-pressed extra virgin olive oil and pistachio oil to use for all fish dishes: raw, grilled or cooked in foil. Try with salmon, carpaccios or scallops or for seasoning steamed cod steaks, sardine or mackerel marinades, and tuna tartare. The presentation,a beautiful clear bottle showing an unfiltered golden elixir, also lends itself to tasteful gift giving. Each bottle of Parfum des Oliviers for Fish comes with its own pour spout.

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Phone : 610 351-6954
Fax : 610 351-6956
Email: info@cottagespiceco.com

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Tuesday-Friday:
10am - 5pm
Saturday:
10am - 3pm
Closed:
Sunday & Monday

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Vinaigre De Banyuls
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Wild Lingonberry Sauce
	$ 7.99
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